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Calcifood® Powder

Introduced in 2000

Product # Content Price
1775 10 Ounces (284 grams) $57.00


Calcifood® Powder supports calcium absorption.*

  • Provides 400 mg more calcium per serving than Calcifood® supplement wafers
  • Helps the body build strong, healthy bones
  • Can be mixed in a supplement shake or added to foods
  • Adequate calcium as part of a healthful diet, along with physical activity, may reduce the risk of osteoporosis in later life.*
How does Calcifood Powder help support bones?

Approximately 99 percent of the body’s total calcium store resides in the bones.1 While bone acts as a calcium depot for the body, the skeleton is an active and dynamic player in whole body health, especially as we age.2 During periods of rapid growth, such as infancy and adolescence, new bone formation occurs as calcium deposition is greater than resorption of calcium, resulting in peak bone density around age 30. In older adults, calcium resorption outpaces deposition, especially in postmenopausal women.3 The veal bone whole food ingredient in Calcifood Powder contributes complex vital nutrition to help keep bones healthy.*

How does calcium support optimal health?

A great percentage of the population fails to acquire adequate amounts of calcium from the daily diet.4 Calcifood Powder contains ingredients sourced from whole foods like carrot, defatted wheat germ, dates, rice bran, veal bone, and bovine bone for their nutritional complexity and support of calcium absorption and use by the body. Calcium is essential for bones as a component of bone mineralization and for the body in general because bones are calcium depots for bodywide use.5 Calcium is an essential component of bone health, and inadequate intake of calcium may change bone mineral density, particularly in older adults.6*

  1. 1. Higdon J, Drake VJ. 2011. Evidence-Based Approach to Vitamins and Minerals: Health Benefits and Intake Recommendations, 2nd ed. Thieme: 272.
  2. 2. Boskey AL, Coleman R. 2010. Aging and Bone. J Dent Res. 89(12):1333-1348.
  3. 3. Alpert PT. 2013. Calcium, a necessary mineral for proper body function: Facts you should know. Home Health Care Mgt Practice 25:239-241.
  4. 4. Mangano KM, Walsh SJ, Insogna KLL, Kenny AM, Kerstetter JE. 2011. Calcium intake in the United States from dietary and supplemental sources across adult age groups: new estimates from the National Health and Nutrition Examination Survey 2003-2006. J Am Diet Assoc. 111(5): 687-695.
  5. 5. See note 2 above.
  6. 6. Beto JA. 2015. The Role of Calcium in Human Aging. Clin Nutr Res. 4(1):1-8.
  7. 7. De-Regil LM, Suchdev PS, Vist GE, Walleser S, Peña-Rosas JP. 2012. Home fortification of foods with multiple micronutrient powders for health and nutrition in children under two years of age (review). Evidence-based Child Health: A Cochrane Review J. 8:112-201.
  8. 8. Ibid.
  9. 9. Ackerman KE, Misra M. 2011. Bone Health in Adolescent Athletes with a Focus on Female Athlete Triad. Phys Sportsmed. 39(1): 131-141.
  10. 10. See note 7 above.

Whole Food Nutrient Solutions

Since 1929, Standard Process has been the visionary leader in whole food nutrient solutions. We apply systems thinking to holistic nutrition that empowers practitioners to transform lives. Dedicated to the whole food philosophy of our founder, Dr. Royal Lee, our goal is to carry on his mission to provide nutrients for the body that are as close as possible to how they are found in nature.

Our products include foods that are prepared in a way that safeguards their nutritional value. The majority of these ingredients are grown locally on our certified organic farm and may require chopping, dicing, juicing, and/or drying for use in our products. The resulting whole food ingredients are then added to a formula that may include whole food extracts, animal tissue extracts and concentrates, botanicals, whole food isolates, and synthetic ingredients. These highly complex combinations contain a variety of elements designed to trigger trophic effects that support the body’s healthy balance and wellness.*

Notes:

Suggested Use: One level tablespoon mixed in blender drink per day, or as directed.

Supplement Facts
Serving Size: 1 level tablespoon (approximately 9 grams) Servings per Container: 31
Amount per Serving %DV
Calories 27  
Total Carbohydrate 4.6 g 1%*
Dietary Fiber
1.1 g 4%*
Protein 1.35 g 2%*
Calcium 600 mg 60%
Phosphorus 20 mg 2%
Potassium 40 mg 1%

Proprietary Blend: 4.8 g Defatted wheat (germ), oat flour, carrot (root), date powder, and rice (bran).

†Daily Value (DV) not established.

Other Ingredients: Bovine bone meal and veal bone.


Please consult the actual product label for the most accurate product information.

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.