Additional Standard Process Products

Standard Process Inc. Whole Food Supplements Since 1929

Soy Almond Crunch StandardBar®

Introduced in 1999

Soy Almond Crunch StandardBars are a great addition to the diets of both women and men. Women especially benefit from soy's many health- giving properties.

  • 40-30-30 type StandardBar
  • Soy has a positive effect on measures of well-being and quality of life in perimenopausal/ menopausal women
  • Soy helps maintain a healthy heart
  • Soy helps maintain a healthy cholesterol level in individuals with normal levels
  • 11 grams of soy protein per serving
  • Supplies magnesium lactate to help support the central nervous, neuromuscular, and cardiovascular systems
  • Supplies flaxseed oil to help maintain cellular and cardiovascular health
  • After processing, maintains isoflavones and phytochemicals, the main health components of soy protein
  • Supplies quality protein, calcium, and fiber nutrients†

Gluten Free
Vegetarian
RELATED INFORMATION

Literature

Content

Eighteen 1.75 oz.
(50 g) Bars

Product No.

9800
Supplement Facts

Serving Size: 1 Bar

%DV
Calories 195
Calories from Fat 60
Total Fat 6 g 11%*
Saturated Fat 0 g 0%*
Polyunsaturated Fat 2 g
Monounsaturated Fat 2.5 g
Cholesterol 0 mg 0%
Total Carbohydrate 23 g 7%*
Dietary Fiber 3.5 g 12%*
Sugars 12 g
Protein 12 g 24%*
Vitamin B6 2.8 mg 140%
Folate 0.04 mg 10%
Calcium 70 mg 6%
Iron 2 mg 10%
Magnesium 70 mg 20%
Sodium 290 mg 12%
* Percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Brown rice syrup, pure wildflower honey, soy protein, almond butter, soy nuggets, textured soy protein, rolled oats, dry soy milk, glycerin, sesame seeds, soybean lecithin, flaxseed oil, natural almond flavor, magnesium lactate, extra-virgin olive oil, natural licorice extract, and pyridoxine hydrochloride.

Special Information: Free of cholesterol and saturated fat.

Epimune Complex
Epimune Complex

Helps support respiratory health year-round, especially during seasonal challenges. It also helps activate and balance immune response.*

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